Job Position: Line Cook
- Application Deadline: 1st June 2025
- Employment Type: Full time
- Location(s): Oakville,Burlington,Waterdown,Dundas
- Compensation: $17.00 to $17.25 per hour
- How to Apply: Submit your resume and cover letter to tthomas@goodwillonline.ca
Required Qualifications:
Previous experience in a kitchen or restaurant setting is preferred.
Knowledge of food safety practices and proper food handling techniques.
Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
Strong communication skills and the ability to work well within a team.
Flexibility to work various shifts, including evenings, weekends, and holidays as necessary.
A passion for cooking and a desire to learn new culinary skill
Knowledge of food safety practices and proper food handling techniques.
Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
Strong communication skills and the ability to work well within a team.
Flexibility to work various shifts, including evenings, weekends, and holidays as necessary.
A passion for cooking and a desire to learn new culinary skill
Key Responsibilities:
Prepare and cook menu items according to recipes and presentation standards.
Ensure all food is prepared in compliance with food safety regulations and guidelines.
Maintain cleanliness and organization of the kitchen area, including workstations, utensils, and equipment.
Assist in inventory management by monitoring stock levels and reporting shortages.
Collaborate with kitchen staff to ensure timely service during peak hours.
Follow proper food handling techniques to minimize waste and ensure quality.
Participate in the training of new kitchen staff as needed.
Help with menu planning and recipe development when required.
Ensure all food is prepared in compliance with food safety regulations and guidelines.
Maintain cleanliness and organization of the kitchen area, including workstations, utensils, and equipment.
Assist in inventory management by monitoring stock levels and reporting shortages.
Collaborate with kitchen staff to ensure timely service during peak hours.
Follow proper food handling techniques to minimize waste and ensure quality.
Participate in the training of new kitchen staff as needed.
Help with menu planning and recipe development when required.
Additional Details:
About Our Company:
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to maintaining high standards of food safety and quality. As a Line Cook, you will play a crucial role in meal preparation and food service, ensuring that every dish meets our restaurant’s standards for excellence.